The wait for the Third Edition of Grape Pest Management is over. The new edition of this popular resource, first published in 1981, consolidates knowledge of the biology and management of pests that affect California wine, raisin, and table grape vineyards, in one comprehensive, highly readable source. Grape production in California had a farm gate value of $4.4 billion in 2012. Because grape pests affect both the quantity and the quality of grapes, the goal of grape pest management is to minimize economic losses through pest management practices.
At nearly 650 pages, the third edition of Grape Pest Management was written to help growers and pest control advisors apply the principles of Integrated Pest Management (IPM). IPM is an integrated pest-management approach that combines methods that work better together than when applied separately; thus it remains the most effective, long-term strategy for managing pests. Grape Pest Management can assist growers in implementing the best possible management practices.
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Publishing Stats: Title: Grape Pest Management Third Edition Chapters: Nine Sections Photographs: 766; Illustrations: 49 Bug Boxes: 45 Pages: 623 Format: Soft cover Price: $100 Available online at: anrcatalog.ucdavis.edu |
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